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The specialties from across the Alps find a new expression in the interpretation signed by Salumificio Valpolicella, where the excellence of a century-old tradition meets the superior quality of the meats used. The pork sausages are the result of meticulous and natural processing, enhancing the authentic and genuine taste of this delicacy.
Main Features: Selected Ingredients: Only high-quality pork, finely ground and seasoned with natural aromas.
Processing Method: The meats are carefully processed, cooked, and prepared using natural techniques to ensure a superior product.
Recommended Usage: Grilled: Perfect for barbecues and grilling, the pork sausages release their full flavor when cooked on the grill.
Pizza: Ideal for delicious pizzas and for pizza makers looking for a product that retains excellent flavor and aroma even after baking.
In Traditional or Innovative Recipes: Great for enhancing traditional dishes like sauerkraut and potatoes or for creating new gourmet recipes.
Additional Information: Storage: Keep refrigerated. Once opened, consume within a few days to maintain freshness and flavor.
20 pz
SWU 12