TALEGGIO DOP CADEMARTORI FRESH PCS

The Taleggio DOP Cademartori is a cheese that embodies Italian dairy tradition, an excellence from the heart of Valsassina, in the province of Lecco. This soft cheese is distinguished by its typical square shape, soft and fine rind with a natural pinkish color. Inside, it has a firm yet slightly creamy texture, pale yellowish-white in color, while its aroma evokes the scents of the underbrush, making it immediately recognizable.

Main Features:

• Origin and Aging: Made with pasteurized cow’s milk, Taleggio DOP Cademartori matures in natural caves located in Introbio, where the microclimate created by the forest air currents and natural microflora contribute to its characteristic maturation.
• Aroma and Rind: The rind of Taleggio DOP is recognizable by the sage-like mold that distinguishes it, a sign of the product’s authenticity. Its unique aroma is a blend of mountain land and underbrush, which is released upon tasting.
• Culinary Use: Thanks to its versatility, Taleggio DOP Cademartori is perfect on its own, paired with fresh fruit, honey, or jams, but also as a special ingredient in a wide range of recipes. Ideal for gourmet dishes such as risottos, pizzas, and savory pies. To enhance its flavor, we recommend pairing it with a fresh red wine.

Storage Recommendations: To preserve its extraordinary properties, Taleggio DOP Cademartori should be stored at a temperature of 4°C.

Taleggio DOP Cademartori is more than just a cheese; it’s a sensory journey that uncovers an ancient dairy tradition, renewed each year. Try it and let yourself be captivated by its unique flavor, perfect for any culinary occasion.