
Home
Products
About
Contact
Sign Up


This spicy salami is a premium product specifically designed for the foodservice sector. It is appreciated for its characteristic of not releasing liquids during cooking and for a well-balanced spiciness that is not overly aggressive. The recipe, perfected over more than twenty years of market success, features a 55-day aging process that gives the product the right balance of flavor and texture.
Made with coarsely ground pork and enriched with selected spices, this stick sausage is ideal for use on pizzas, maintaining its compactness and flavor without altering during cooking.
The product is gluten-free and lactose-free, ensuring maximum versatility even for those with specific dietary requirements.
Key Features:
Aging: 55 days
Format: Double stick vacuum-sealed (SV)
Ingredients: Italian pork, natural spices
Ideal Use: Pizza, appetizers, rustic aperitifs
Advantages: Does not release liquids, balanced spiciness
Suitable for: Gluten-free and lactose-free menus
SPANISH:
14 pz
SALA 7
1.3 kg