SPECK CROSARE DOUBLE CUT GRANFETTA 1/2 TOTAL KG

Speck GranFetta Crosare is a premium artisanal speck, appreciated for its particular cut of meat and natural smoking with beech wood.

Aging: Minimum 6 months

Product Features:

Raw Material: The meat used for this speck primarily comes from Germany or Austria, carefully selected and controlled to ensure excellent quality.

Cut of Meat: This speck stands out for using the thigh (fesa), a finer cut that gives the product a soft texture and a visibly higher appearance compared to traditional speck.

Seasoning: The processing uses an exclusive seasoning blend, developed and perfected over the years by the Crosare Prosciuttificio, which enhances the product's unique taste.

Smoking: The smoking process is done naturally with beech wood, giving the speck a delicate and distinctive aroma.

Aging: The aging process lasts at least 6 months, during which the product develops its characteristic pinkish color with white-pinkish hues.

Taste and Aroma:

Flavor: Speck GranFetta Crosare is characterized by a sweet taste, with a light and refined smoky note that makes it particularly irresistible.

This speck is one of the finest products from the Crosare Prosciuttificio, ideal for those looking for a high-quality product that offers a unique and refined flavor experience.