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Roccaruja Goat Cheese: Semi-Hard or Hard Goat Cheese with a Distinctive Flavor
Roccaruja Goat Cheese is a versatile product, suitable both as a table cheese and for grating. Renowned for its savory and slightly spicy flavor, it offers the classic tangy taste of goat's milk. Its firm, white paste makes it ideal for various culinary uses.
Main Features: Type of Cheese: Semi-hard or hard goat cheese
Flavor: Savory and slightly spicy, with the characteristic tangy flavor of goat's milk
Paste: Firm and white
Culinary Uses: Table Cheese: Perfect on its own, paired with honey, jams, or dried fruits for a gourmet appetizer or dessert.
Grating Cheese: Ideal for grating over fresh pasta, risottos, or salads, adding a rich taste and intense aroma.
CAP 6
1.65 kg