PIAZZA PARMA PROSCIUTTO CRUDO 18 MONTHS

PIAZZA 18-Months Prosciutto Crudo di Parma DOP is a high-quality product, carefully selected and processed to ensure an unmatched flavor and perfect texture.

Characteristics:

• Aging: 18 months
• Processing: Hand deboned and cleaned with a knife
• Origin: Parma, Italy
• Certification: DOP (Protected Designation of Origin)

Benefits:

• Selected Quality: Piazza stands for excellence, with a strict selection of hams to ensure consistency and quality.
• Unique Flavor: The 18-month aging process imparts a rich and complex flavor to the prosciutto, perfect for enhancing any dish.
• Artisanal Processing: Hand deboning and knife cleaning guarantee a flawless finished product, free from imperfections.

Uses: Ideal for enhancing appetizers, charcuterie boards, gourmet sandwiches, and many other culinary preparations. Perfect for restaurants, pizzerias, wine bars, and catering services that want to offer their customers a top-quality product.

Choose Piazza's 18-Month Prosciutto Crudo di Parma DOP to bring an authentic masterpiece of Italian culinary tradition to your table, prized for its superior quality and unmistakable taste.