PERLA BLU – BLUE CHEESE AGED IN GIN AND JUNIPER BERRIES 1 KG

Perla Blu is an exceptional blue cheese with a semi-hard texture and distinctive flavor, thanks to the infusion of selected molds and aging in juniper berry distillate. This process imparts the cheese with a unique aromatic character, striking a balance between delicate and intense notes. Produced in Lessinia, a region renowned for the quality of its cheeses, Perla Blu is perfect for enhancing gourmet dishes, being enjoyed on its own, or used in sophisticated recipes.

Main Features:

• Milk: 100% pasteurized whole cow's milk.
• Aging: Aged in juniper berry distillate, giving it a unique and complex aroma.
• Texture: Semi-hard with a compact and crumbly consistency.
• Type: Blue cheese, aged with selected molds.
• Origin: Produced in Lessinia, a region known for its excellent dairy products.

Perfect for restaurateurs seeking a complex and refined flavor, Perla Blu is ideal for serving with jams, honey, or as a key ingredient in sophisticated dishes, risottos, and appetizers.