The Large Black Olives with Pits are preserved in a light brine, keeping all their organoleptic properties intact. This product is ideal for those looking for a versatile, high-quality ingredient to enhance their culinary creations.
Key Features:
- Preservation: Preserved in light brine to maintain the natural flavor of the olives and ensure freshness.
- Taste and Texture: The black olives with pits are perfect for making pizzas and tasty appetizers, offering a rich and authentic flavor. Thanks to Pralver's technology, the producer, the breakage percentage is very low, ensuring olives that are always firm and tasty.
- Uses: Excellent as a topping for pizzas, appetizers, salads, meat dishes, or to accompany cocktails. Their versatility makes them a must-have for restaurants, pizzerias, and catering services.
- Format: 5kg bucket, practical and cost-effective for professional catering needs.
The Large Black Olives with Pits are a high-quality product, ideal for adding an authentic Mediterranean flavor to your dishes.