FRESH SARDINIAN PECORINO FIORETTO CHEESE SEP TOTAL KG

A soft, white cheese, ideal for pizzerias, restaurants, and culinary professionals who want to enrich their dishes with a sweet, delicate, and aromatic product. Perfect for enjoying with bread, as a topping for salads and soups, or paired with fresh fruit.

Main Features:

• Selected Origin: Made with sheep's milk from Sardinian farms, ensuring a superior quality product.
• Freshness and Flavor: It has a sweet, delicate flavor with a slight herbal aroma, making it a versatile ingredient in the kitchen. Perfect for garnishing gourmet pizzas, dressing salads, enhancing soups, and creating high-quality appetizers, adding an excellent touch that satisfies even the most demanding palates.

Ingredients:

• Pasteurized whole sheep’s milk
• Salt
• Rennet
• Inedible rind

Texture:

• Color: Light ivory
• Eyes: Slightly dotted
• Structure: Soft and soluble

Olfactory and Gustatory Perceptions:

• Odor and Aroma: Milky and vegetal
• Taste and Sensations: Sweet, slightly acidic

Recommended Uses:

• For Pizzerias: Excellent on pizzas with ingredients like cherry tomatoes and arugula, offering a delicate flavor that enhances the quality of the pizza.
• For Restaurants: Serve as an appetizer, in salads, or paired with fresh fruit for an elegant and flavorful touch.

With Fresh Pecorino Cheese, you can offer your customers an authentic gourmet product, perfect for enhancing culinary creations and giving each dish a distinctive note.