DOUBLE STEWED PANCETTA SANT'ORSO PIECES

The Double Stewed Pancetta Sant'Orso is an excellence in the Italian cured meats scene, perfect for catering professionals seeking a versatile product with authentic taste. Made with selected pancetta, steamed and smoked, this pancetta offers a sweet flavor and a delicately smoked fragrance, making it ideal for numerous recipes.

Main Features

Premium Quality: Only the best pancetta cuts are selected, ensuring a uniform product with superior taste.
Processing Method: Steaming followed by natural beechwood smoking, for an authentic and distinctive flavor.
Color: Bright pink in the lean part and white in the fatty part, with an inviting and well-balanced appearance.
Smell: Pleasant with a subtle smoky note, perfect for enhancing any dish without overpowering other flavors.
Taste: Sweet and harmonious, ideal for those looking for a cured meat that pairs well with various dishes.

Advantages for Catering

Versatility in the Kitchen: Perfect for charcuterie platters, as an ingredient in pasta dishes, or to flavor mains and sides.
Ease of Use: The double pancetta format ensures practicality in processing and slicing, allowing for uniform and consistent slices.
Value Addition to Dishes: Sant'Orso stewed pancetta adds a touch of quality to every dish, making it ideal for refined or traditional menus.

A high-end product designed to meet the needs of catering professionals who want to offer their customers genuine flavors with great impact.